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Tomcod
(n.)
A small edible American fish (Microgadus tomcod) of the Codfish family, very abundant in autumn on the Atlantic coast of the Northen United States; -- called also frostfish. See Illust. under Frostfish.
Tomcod
(n.)
The kingfish. See Kingfish (a).
Tomcod
(n.)
The jack. See 2d Jack, 8. (c).